A SECRET WEAPON FOR HOW TO COOK FROZEN SNOW CRABS

Spoon crab combination loosely into the shells. Substitute atop the organized baking sheet. Use a pastry brush to baste the tops of your crabs While using the butter sherry sauce.Cover the pot and steam for thirty to forty minutes right up until the crabs turn orange. Steam should really start out escaping the lid about 10 minutes in. Check for dar